Bernal Supper Club sure doesn’t forget about their customer’s needs and wants. Every Monday, people look forward to their starter, Steelhead Trout, on rye toast with spiced yogurt, cucumber and fresh watercress. But they seem to keep a favorite on their weekly menu, which is a relief, because one week without Nonna’s Meatballs, will drive one mad! These steaming, juicy meatballs are served in their very own iron dish and are tossed with fresh herbs, Parmigiano and marinated in a fresh tomato sauce to die for! If one missed out last week, get your fork ready and run to The Corner for the goods, because Bernal won’t be back until the next date posted, which is a secret! You have to keep coming back for more to get the latest scoop, especially a scoop of Bernal’s Fuji Apple Crisp. What is this amazing sounding Fuji Apple Crisp dish? Well, it’s ice cream that has that crisp apple taste, a smidge of granola and peanut butter ice cream, ooh la la! So beat that rush by 5:30pm and get that first seat you lay eyes on!
Category Archives: Media/Press
Beat The Hardly Strictly Bluegrass Crowd And Relax At The Corner Tonight!
Pizza yesterday, pizza for breakfast, pizza for lunch, but not for dinner!
Too much consumption on pizza and not enough Ramen in your life? What about the Ramen starter kits, at your local market? Shouldn’t they be banned? Well, one place that isn’t banned and should be consumed on a daily basis, is Ken Ken Ramen. In which, The Corner is featuring Ken Ken tonight at 5:30 tonight, right after Sweet Jo’s Chili&Biscuits, which is serving brunch right now! Even though you missed out on brunch, it doesn’t mean you won’t miss out on Ramen tonight! Cold beer, Miso Ramen, Pot Stickers and appetizer fried chicken, is definitely worth saving an appetite for! And if it still doesn’t fill you up, you can order as much as you want and just campout for a bit outside at The Corner! There is plenty of seating inside and outside right in the Mission, so beat the crowd at Hardly Strictly Bluegrass and come relax at The Corner tonight!
Sweet Jo’s Chili&Biscuits Is A Great Hiding Place For Brunch!
Ring a ding ding!
Sweet Jo’s Chili&Biscuits brunch is ready at The Corner, so come and get it! The kitchen is ready, the tables are in order and the staff is ready to wake you up with a cup of Joe! So, after that cup of a Joe has woken you up, let the bottomless Mimosa’s flow! And one must not feel guilty if church has to be skipped out on, for Sweet Jo’s amazing poached eggs, infamous Hollandaise sauce and two mouth watering biscuits tossed to the side of your plate! So, if you are trying to get out of church and get away with it, 10:30, in the am, just might be a perfect fit of a time! Or if that’s still a bit too early, the deadline for brunch is at 2:30 and that should leave one plenty of time to dash away for brunch! Just a tip, be sure to bring some minty mints for that after Mimosa taste, still trying to settle on those taste buds. You wouldn’t want anyone to find out about your secret getaway, during church hours, would you?
Soul Groove Is The Real Thing, But Other Waffles And Chicken Are Knock Offs!
What’s that around the bend?
Was that a tray of chickens, not the live kind, walking around the block and into The Corner? Yes, it’s true; Soul Groove Waffles And Chicken is back! They are back from their European detour and are in the full effect tonight, starting at 11! Haven’t you just missed them so? Have you missed that crispy fried chicken, smothered in that BBQ/Maple syrup dressing and shoved in between two stacked waffles? Don’t try the other wanna-be waffles and chicken trend followers, it’s like purchasing knock-off Gucci bags! Sure people have tried other waffles and chicken coops, but it’s not legit, it’s not the real thing, it’s somewhat of a hoax. Soul Groove has what you need, has that craving sensation you are sweating for. So grab your sweats and hurdle your way over to The Corner at 11pm for the stash!
Someone Might Need To Call In A Detective To Solve Chef Josie’s Kitchen Remedies!
Things need to get spiced up and heated around these joints! Where can one go for that? Maybe a sauna or maybe the desert? No, no, no! Was not talking about temperature wise, but maybe a little something something, such as, Chef Josie? Did someone say Chef Josie? OMG! Not from Bravos….don’t even say it, it’s in the tabloids enough! Chef Josie will be peeking out from the kitchen corner at The Corner tonight for you! She will be waiting to create and prepare one of her amazing dishes as usual, especially last weekend, with her amazing Rustic Italian style of food. But teasing is not on the agenda for you, she is whipping up another style of food tonight and that style is just what the doctor ordered. What type of food will it be? Will it be Italian Rustic again, Caribbean or maybe some spicy Cuban food? That Chef Josie loves to keep a mystery behind the stove! So step into The Corner tonight and find out her delight! Just get the GPS up and ready to roll over to 2199 Mission Street!
Stuck In A Tourist Trap And Need Some Real Eats Tonight?
Calling all tourists or San Francisco locals! Get out of Union Square and hop on over to the Mission for the real Bon Appétit! Anyone knows that you have to relocate, if you are lost in the outer skirts of San Francisco or stuck in a rut, in tourist traps.
The heart of the Mission is where the real heart of food is, especially at The Corner tonight! Why The Corner, one asks? Well, Eat Restaurant will be featuring their lethal menu tonight for that appetite of yours! From Parisienne Gnocchi, which is simply indescribable, to Shellfish Ravioli, the menu will just make your teeth sweat! And those are only two dishes off the menu that will tease those taste buds for more…more and more! So, what else is on the menu? Is there dessert on the menu? Should one start with dessert first and then work their way backwards towards the main course and appetizers? Backwards, forward, upside down, just order anyway you want! Slowly move that hand towards the fork, grasp the fork and just bury those senses in the aroma of the food, tease yourself a bit and just dive in!
Don’t You Dare Order Eggs For Breakfast, When Ken Ken Ramen Has Your Appetite Planned For Tonight!
The fog
might have rolled in, but that doesn’t mean Ken Ken Ramen rolled their sleeves down for the kitchen! The fog can’t fight Ken Ken tonight, their goal is to satisfy the customer and their appetite! Fog fog go away and let Ken Ken shine tonight! Bowls filled to the brim with steaming broths, Ramen noodles, soft boiled eggs, braised pork shoulders, varieties of fresh veggies and a pinch there and a pinch here of much more surprises! And if one doesn’t know how to use chopsticks for that Ramen dish, don’t panic, there is plenty of cutlery! Plenty of cutlery to devour those sinful appetizers and plenty of time to scoop up those soft boiled eggs, right out of that Ramen delight! So, ladies and gentlemen, eggs might need to stay out of that tummy this morning, off the menu for breakfast and save that appetite for tonight at The Corner for Ken Ken!
Hot Pocket In One Hand Or Cathead’s BBQ In The Other?
Only have time for your ritual routine, morning Starbucks coffee today and that vending machine Hot Pocket for lunch?
Well, just because you have to suffer for lunch, at work, doesn’t mean there isn’t something delectable waiting for you, after work. What does sound orgasmic after a long 9-5 or a melt on the sidewalk of a day from the work heat? Those ears seem to be hearing a melody of Cathead’s BBQ! Not Pete’s BBQ, nor Popeye’s Chicken or embarrassing to say, KFC. But simply Cathead’s BBQ, is the direction the compass seems to be pointed towards, for tonight at The Corner! Grab a seat or should one say, grab a cool one first, to cool those nerves! After that first sip of the beer of your choice, it’s now time to cast in that order! What sounds good after that freezer burn Hot Pocket you scarfed down today on that 15 minute break? Maybe a little something something, such as, Pimento Mac N’ Cheese, devouring Meatloaf, with Smokey onion gravy and some mini biscuits tossed to the side! Does that attract the eye more than that selective vending machine at work? The ears, eyes and mouth are saying yes and that hand should be reaching for another PBR, since it is a Happy Hour delight at 5:30 tonight!
Bernal Supper Club Is The Fresh Catch Of The Day!
As the heat in the Mission might be kind of unbearable to some right now, wait till things cool off tonight at The Corner and join Bernal Supper Club! Bernal seems to have things on fire tonight, but that doesn’t mean you will be roasting along with them! Sit back, relax and have a cold one, while waiting for their delicious temptations to arrive in front of those eyes! Which dish will be your eye candy tonight? First off, ordering a cool one might be your best bet, to ease that whistle of yours! Maybe start off with a 21st Amendment Brewery IPA, maybe some Chimay (Red Label) or just stick to what that pocket change can afford and grab a PBR! Now that the drink orders have been placed, it’s now time for the real exciting challenge for the night…the food! Maybe something light, crisp and just potent on those taste buds, such as, the fresh Steelhead Trout, paired with some fresh Brussel sprouts and their Market Greens appetizer to start off with. Even though those eyes might dart towards the Trout on the menu, make sure to look North, South, East and West, there is so much more to order! Things such as…..come on in and find out for yourself! P.S. Sweet tooth lovers Read the rest of this entry
Ken Ken Ramen Is Firing Up The Kitchen For Your Appetite!
Sunday brunch is practically over and that tummy is growling for something warm and relaxing. Something that can get you fully heated up and energized! Well, just because this weather is for the birds, doesn’t mean it’s impossible to head out to the Mission, to The Corner for something yummy! Ken Ken Ramen is starting the fire and heating up the kitchen especially for you and San Francisco!
If you missed out Thursday night, then tonight they are back for a full house and a full belly! Savory, steaming Miso broth, shoe string ramen noodles, drenched in a pork stock and Karage (Fried Chicken) tossed in the mix, to the side. If you are feeling adventurous, you could double dip the Karage in the Miso Ramen for some added flavor and tender licking chicken! Vegetarians, carnivores, vegans and etc., the kitchen is fully stocked and stacked for anyone’s appetite tonight!
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